Currently Browsing: Trentino-Alto Adige
On Monday, May 30, Elisabetta Foradori organized an extraordinary event with 65 artisan, terroir winegrowers and their wines. Senza Filtro in Italian conveys the idea that the wines are immediate, vivacious, true expressions of place (terroir). To have those characteristics, the wines, by definition, have to be made “naturally”, but the event was not a […]
