Currently Browsing: I Clivi Ribolla Gialla
Ferdinando Zanusso (left) and his son, Mario, believe the soil is the secret to their extraordinary white wines that can be drunk young or age for twenty plus years. “The land makes this wine,” said Ferdinando, and then with a touch of irritation, “Nobody ‘makes’ wine. [People might think they can], but it isn’t that […]
